SOLD OUT.

Jan. 26th, from 6-8pm. Join our chef, Noah Stucki as he teaches you all his tips and tricks in sour dough bread making skill including making your own starter, baking tips, and more. Ticket includes a glass of wine, bread, butter, house jam, a sour-dough-bread starter, and a mini loaf of bread. Large loaves of bread for purchase night-of.